2 durian fruit content
4 tablespoons salt
1 jar for fermented tempoyak
Direction:
Toss durian, and salt and stir well until evenly mixed, creamy likes
Move durian this mixture to the jar has been prepared in the cap,
Let durian this fermated in 1 week at room temperature.
Tempoyak be in store in the refrigerator in 1 year ...
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